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患者サービス向上と看護部の業務改善について~箸・スプーンの食器導入~
https://redcross.repo.nii.ac.jp/records/2571
https://redcross.repo.nii.ac.jp/records/257181edef92-e885-44aa-990b-5dedae298927
名前 / ファイル | ライセンス | アクション |
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pdf002843 (230.8 kB)
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Item type | 抄録 / Abstract(1) | |||||
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公開日 | 2012-09-28 | |||||
タイトル | ||||||
タイトル | 患者サービス向上と看護部の業務改善について~箸・スプーンの食器導入~ | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_18gh | |||||
資源タイプ | technical report | |||||
著者 |
上野, 千絵子
× 上野, 千絵子× 杉上, 恭子× 堀池, 由美子× 板谷, 千春× 小玉, 恵美× 大槻, 澄枝 |
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書誌情報 |
日赤医学 en : The Japanese Red Cross Medical Journal 巻 64, 号 1, p. 331, 発行日 2012-09-01 |
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出版者 | ||||||
出版者 | 日本赤十字社医学会 | |||||
著者版フラグ | ||||||
見出し | ||||||
大見出し | ポスター | |||||
小見出し | P-372 | |||||
言語 | ja |