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病院給食における患者サービス~調理師の取り組み
https://redcross.repo.nii.ac.jp/records/7960
https://redcross.repo.nii.ac.jp/records/7960b71c8d86-76ee-4c36-8adb-7319e69689db
名前 / ファイル | ライセンス | アクション |
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pdf007063 (1.6 MB)
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Item type | 抄録 / Abstract(1) | |||||
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公開日 | 2015-10-07 | |||||
タイトル | ||||||
タイトル | 病院給食における患者サービス~調理師の取り組み | |||||
キーワード | ||||||
主題 | 病院給食 | |||||
キーワード | ||||||
主題 | 患者サービス | |||||
キーワード | ||||||
主題 | 調理師 | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_18gh | |||||
資源タイプ | technical report | |||||
著者 |
薦田, 幸市
× 薦田, 幸市× 細谷, 勝則× 野矢, 規久男× 佐々木, 智子× 住田, 臣造 |
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著者別名 | ||||||
姓名 | KOMODA, Kouichi | |||||
書誌情報 |
日赤医学 en : The Japanese Red Cross Medical Journal 巻 67, 号 1, p. 109-109, 発行日 2015-09-01 |
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出版者 | ||||||
出版者 | 日本赤十字社医学会 | |||||
著者版フラグ | ||||||
見出し | ||||||
大見出し | 要望演題 | |||||
小見出し | Y-9-12 | |||||
言語 | ja |